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Celeriac, Carrot & Apple Purée


Celeriac, Carrot & Apple Purée

November 22, 2017


Mixing root vegetables with fruit is a wonderful way of letting your baby explore different flavours, and this purée is also packed full of nutrients. Plus there is minimal preperation involved too...


½ celeriac, peeled and cut into chunks (about 200g)

3 medium carrots, peeled and cut into chunks (about 200g)

2 eating apples, peeled, cored and cut into chunks

splash of baby's milk



Put the celeriac, carrot and apples in a steamer over simmering water for 15 mins or until tender.

Blitz to a purée in a food processor with a splash of milk to create a smooth texture.

You may need to scrape the sides of the bowl a few times while blitzing to get a smooth consistency throughout.


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